Posted on March 13, 2020 by objx1024 — Leave a commentSmells like the ocean Anchovy, kelp and daikon stock; smells like the ocean. Disgusting! LOL, but is essential for a great kimchi stew. Post navigationPrevious post: Kimchi-jjigae (stew)Next post: Kimchi Lunch Leave a Reply Cancel replyYou must be logged in to post a comment.